{"title":"Utility \u0026 Petty Knives","description":null,"products":[{"product_id":"shigure-petty-utility-knife","title":"Shigure Petty Utility Knife","description":"\u003cp\u003eFrom cutting board to mid-air paring, this 5-inch Petty is the utility player: garlic, shallots, fruit, and detail work, handled fast. Forged and finished in Seki, Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eA fine tip handles hulling, coring, and deveining without a tool change.\u003c\/li\u003e\n  \u003cli\u003eFirst pick for garnish, fruit, and everything small and precise.\u003c\/li\u003e\n  \u003cli\u003eShort enough for controlled in-hand work, long enough for real board tasks.\u003c\/li\u003e\n  \u003cli\u003eInside the Damascus sits a VG-10 heart brought to 60 ±2 on the Rockwell scale: keen out of the box, slow to dull.\u003c\/li\u003e\n  \u003cli\u003eFolded 67 times around the center steel, the suminagashi jacket wears a current-of-water pattern.\u003c\/li\u003e\n  \u003cli\u003eIt weighs in near 3.5 oz, so a half hour at the board leaves the wrist fresh.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSantos rosewood in an octagonal wa grip, smooth, warm, and quietly traditional.\u003c\/p\u003e\n\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":63989613494649,"sku":"DK-07-PET","price":89.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/shigure-petty-utility-knife-01-hero.jpg?v=1787203319"},{"product_id":"hyoga-petty-utility-knife","title":"Hyoga Petty Utility Knife","description":"\u003cp\u003eHalf paring knife, half chef knife. The Petty takes the fiddly work, in-hand peeling, and small-board prep that fills the space between meals. Forged and finished in Seki, Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFirst pick for garnish, fruit, and everything small and precise.\u003c\/li\u003e\n  \u003cli\u003eShort enough for controlled in-hand work, long enough for real board tasks.\u003c\/li\u003e\n  \u003cli\u003eA fine tip handles hulling, coring, and deveining without a tool change.\u003c\/li\u003e\n  \u003cli\u003eHardness measures 60 ±2 HRC on the VG-10 center layer, enough backbone to keep its bite between honings.\u003c\/li\u003e\n  \u003cli\u003eSuminagashi cladding, 67 folds deep, patterns each flank with its own waterline figure.\u003c\/li\u003e\n  \u003cli\u003eThe balance point sits right where thumb meets steel, 3.5 oz distributed for control.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe grip is sapphire-blue resin cast over stabilized burl, cool and glassy as old ice.\u003c\/p\u003e\n\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64164337779065,"sku":"DK-02-PET","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/hyoga-petty-utility-knife-01-hero.jpg?v=1787203507"},{"product_id":"shion-petty-utility-knife","title":"Shion Petty Utility Knife","description":"\u003cp\u003eFrom cutting board to mid-air paring, this 5-inch Petty is the utility player: garlic, shallots, fruit, and detail work, handled fast. Forged and finished in Seki, Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eA fine tip handles hulling, coring, and deveining without a tool change.\u003c\/li\u003e\n  \u003cli\u003eFirst pick for garnish, fruit, and everything small and precise.\u003c\/li\u003e\n  \u003cli\u003eShort enough for controlled in-hand work, long enough for real board tasks.\u003c\/li\u003e\n  \u003cli\u003eInside the Damascus sits a VG-10 heart brought to 60 ±2 on the Rockwell scale: keen out of the box, slow to dull.\u003c\/li\u003e\n  \u003cli\u003eFolded 67 times around the center steel, the suminagashi jacket wears a current-of-water pattern.\u003c\/li\u003e\n  \u003cli\u003eIt weighs in near 3.5 oz, so a half hour at the board leaves the wrist fresh.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAn octagonal wa grip of stabilized burl in blue resin, each handle figured a little differently.\u003c\/p\u003e\n\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64164338205049,"sku":"DK-04-PET","price":54.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/shion-petty-utility-knife-01-hero.jpg?v=1787202795"},{"product_id":"nishiki-petty-utility-knife","title":"Nishiki Petty Utility Knife","description":"\u003cp\u003eHalf paring knife, half chef knife. The Petty takes the fiddly work, in-hand peeling, and small-board prep that fills the space between meals. Forged and finished in Seki, Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFirst pick for garnish, fruit, and everything small and precise.\u003c\/li\u003e\n  \u003cli\u003eShort enough for controlled in-hand work, long enough for real board tasks.\u003c\/li\u003e\n  \u003cli\u003eA fine tip handles hulling, coring, and deveining without a tool change.\u003c\/li\u003e\n  \u003cli\u003eHardness measures 60 ±2 HRC on the VG-10 center layer, enough backbone to keep its bite between honings.\u003c\/li\u003e\n  \u003cli\u003eSuminagashi cladding, 67 folds deep, patterns each flank with its own waterline figure.\u003c\/li\u003e\n  \u003cli\u003eThe balance point sits right where thumb meets steel, 3.5 oz distributed for control.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMediterranean olivewood in an octagonal wa grip, its grain warm against the cool Damascus.\u003c\/p\u003e\n\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64164338434425,"sku":"DK-05-PET","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/nishiki-petty-utility-knife-01-hero.jpg?v=1787203391"},{"product_id":"sazanami-petty-utility-knife","title":"Sazanami Petty Utility Knife","description":"\u003cp\u003eThe small knife that never sits still. A Petty covers peeling, trimming, splitting citrus, and every quick job the big blades are too much for. Forged and finished in Seki, Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eShort enough for controlled in-hand work, long enough for real board tasks.\u003c\/li\u003e\n  \u003cli\u003eA fine tip handles hulling, coring, and deveining without a tool change.\u003c\/li\u003e\n  \u003cli\u003eFirst pick for garnish, fruit, and everything small and precise.\u003c\/li\u003e\n  \u003cli\u003eThe core steel is VG-10, heat-treated until the Rockwell tester reads 60 ±2, which keeps sharpening sessions rare.\u003c\/li\u003e\n  \u003cli\u003eThe 67 Damascus layers surface as a flowing grain that no two blades repeat.\u003c\/li\u003e\n  \u003cli\u003eCall it 3.5 oz of working weight: present in the hand, never tiring.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAn octagonal wa grip inlaid with real abalone shimmers like light on water.\u003c\/p\u003e\n\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64164338794873,"sku":"DK-06-PET","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/sazanami-petty-utility-knife-1.jpg?v=1785939385"},{"product_id":"minato-petty-utility-knife","title":"Minato Petty Utility Knife","description":"\u003cp\u003eThe small knife that never sits still. A Petty covers peeling, trimming, splitting citrus, and every quick job the big blades are too much for. Forged and finished in Seki, Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eShort enough for controlled in-hand work, long enough for real board tasks.\u003c\/li\u003e\n  \u003cli\u003eA fine tip handles hulling, coring, and deveining without a tool change.\u003c\/li\u003e\n  \u003cli\u003eFirst pick for garnish, fruit, and everything small and precise.\u003c\/li\u003e\n  \u003cli\u003eThe core steel is VG-10, heat-treated until the Rockwell tester reads 60 ±2, which keeps sharpening sessions rare.\u003c\/li\u003e\n  \u003cli\u003eThe 67 Damascus layers surface as a flowing grain that no two blades repeat.\u003c\/li\u003e\n  \u003cli\u003eCall it 3.5 oz of working weight: present in the hand, never tiring.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBurl and resin split by a band of turquoise, an octagonal wa grip with a harbor-water glint.\u003c\/p\u003e\n\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64164339319161,"sku":"DK-09-PET","price":94.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/minato-petty-utility-knife-01-hero.jpg?v=1787202918"},{"product_id":"samidare-petty-utility-knife","title":"Samidare Petty Utility Knife","description":"\u003cp\u003eFrom cutting board to mid-air paring, this 5-inch Petty is the utility player: garlic, shallots, fruit, and detail work, handled fast. Forged and finished in Seki, Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eA fine tip handles hulling, coring, and deveining without a tool change.\u003c\/li\u003e\n  \u003cli\u003eFirst pick for garnish, fruit, and everything small and precise.\u003c\/li\u003e\n  \u003cli\u003eShort enough for controlled in-hand work, long enough for real board tasks.\u003c\/li\u003e\n  \u003cli\u003eInside the Damascus sits a VG-10 heart brought to 60 ±2 on the Rockwell scale: keen out of the box, slow to dull.\u003c\/li\u003e\n  \u003cli\u003eFolded 67 times around the center steel, the suminagashi jacket wears a current-of-water pattern.\u003c\/li\u003e\n  \u003cli\u003eIt weighs in near 3.5 oz, so a half hour at the board leaves the wrist fresh.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe octagonal wa grip is Santos rosewood, mellow in color and easy in the hand.\u003c\/p\u003e\n\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64164339712377,"sku":"DK-10-PET","price":64.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/samidare-petty-utility-knife-01-hero.jpg?v=1787226032"},{"product_id":"rekka-petty-utility-knife","title":"Rekka Petty Utility Knife","description":"\u003cp\u003eHalf paring knife, half chef knife. The Petty takes the fiddly work, in-hand peeling, and small-board prep that fills the space between meals. Forged and finished in Seki, Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFirst pick for garnish, fruit, and everything small and precise.\u003c\/li\u003e\n  \u003cli\u003eShort enough for controlled in-hand work, long enough for real board tasks.\u003c\/li\u003e\n  \u003cli\u003eA fine tip handles hulling, coring, and deveining without a tool change.\u003c\/li\u003e\n  \u003cli\u003eHardness measures 60 ±2 HRC on the VG-10 center layer, enough backbone to keep its bite between honings.\u003c\/li\u003e\n  \u003cli\u003eSuminagashi cladding, 67 folds deep, patterns each flank with its own waterline figure.\u003c\/li\u003e\n  \u003cli\u003eThe balance point sits right where thumb meets steel, 3.5 oz distributed for control.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDyed stabilized burl under a brass bolster, an octagonal wa grip with real ember warmth.\u003c\/p\u003e\n\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64164341711225,"sku":"DK-14-PET","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/rekka-petty-utility-knife-01-hero.jpg?v=1787226128"},{"product_id":"komorebi-petty-utility-knife","title":"Komorebi Petty Utility Knife","description":"\u003cp\u003eThe small knife that never sits still. A Petty covers peeling, trimming, splitting citrus, and every quick job the big blades are too much for. Forged and finished in Seki, Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eShort enough for controlled in-hand work, long enough for real board tasks.\u003c\/li\u003e\n  \u003cli\u003eA fine tip handles hulling, coring, and deveining without a tool change.\u003c\/li\u003e\n  \u003cli\u003eFirst pick for garnish, fruit, and everything small and precise.\u003c\/li\u003e\n  \u003cli\u003eThe core steel is VG-10, heat-treated until the Rockwell tester reads 60 ±2, which keeps sharpening sessions rare.\u003c\/li\u003e\n  \u003cli\u003eThe 67 Damascus layers surface as a flowing grain that no two blades repeat.\u003c\/li\u003e\n  \u003cli\u003eCall it 3.5 oz of working weight: present in the hand, never tiring.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eStabilized maple burl in an octagonal wa grip, golden and figured like late light through leaves.\u003c\/p\u003e\n\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64164341940601,"sku":"DK-15-PET","price":69.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/komorebi-petty-utility-knife-01-hero.jpg?v=1787202856"},{"product_id":"konoha-paring-knife","title":"Konoha Paring Knife","description":"\u003cp\u003eThe smallest blade in the Konoha line, built for work done in the hand rather than on the board: hulling strawberries, deveining shrimp, trimming fat close to the fingers. Forged and finished in Seki, Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eAt 3.5 inches it turns tight in the hand, following the curve of an apple or a potato.\u003c\/li\u003e\n  \u003cli\u003eThe fine point opens a clean peel and finishes it without tearing the skin.\u003c\/li\u003e\n  \u003cli\u003eShort enough for full pinch-grip control, for cuts a longer blade can't see.\u003c\/li\u003e\n  \u003cli\u003eThe core steel is VG-10, heat-treated until the Rockwell tester reads 60 ±2, which keeps sharpening sessions rare.\u003c\/li\u003e\n  \u003cli\u003eThe 67 Damascus layers surface as a flowing grain that no two blades repeat.\u003c\/li\u003e\n  \u003cli\u003eCall it 3.6 oz of working weight, the lightest blade in the series and built to stay that way.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe same spalted burl as the rest of the Konoha line, set in a western riveted grip with a steel bolster and end cap.\u003c\/p\u003e\n\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64317916742009,"sku":"DK-17-PAR","price":59.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/konoha-paring-knife-04.jpg?v=1787291813"},{"product_id":"tsurugi-petty-utility-knife","title":"Tsurugi Petty Utility Knife","description":"\u003cp\u003eThe knife that never goes back in the block: 5 inches for garlic, shallots, fruit and every job too small for a full-size blade. Forged and finished in Seki, Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eA fine point handles hulling, coring and deveining without reaching for a second tool.\u003c\/li\u003e\n  \u003cli\u003eShort enough for controlled in-hand cuts, still long enough for real board work.\u003c\/li\u003e\n  \u003cli\u003eThe slim profile clears tight spaces a larger blade can't get into.\u003c\/li\u003e\n  \u003cli\u003eA VG-10 core runs the length of the blade, hardened to 60 ±2 HRC for an edge that stays keen.\u003c\/li\u003e\n  \u003cli\u003e67 layers of Damascus cladding wrap that core, each blade carrying its own suminagashi swirl.\u003c\/li\u003e\n  \u003cli\u003eAt roughly 3.5 oz, it disappears in the hand through a long prep session.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDeep-black ebony in an octagonal wa grip, clean and severe against the patterned steel.\u003c\/p\u003e\n\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64317955506553,"sku":"DK-11-PET","price":89.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/tsurugi-petty-utility-knife-01-hero.jpg?v=1787234751"},{"product_id":"homura-petty-utility-knife","title":"Homura Petty Utility Knife","description":"\u003cp\u003eSmall jobs done right. This 5-inch Petty handles garlic, shallots, strawberries and anything closer to in-hand work than a full board spread. Forged and finished in Seki, Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eA narrow, fine tip slips cleanly around seeds, cores and stems.\u003c\/li\u003e\n  \u003cli\u003eShort enough to choke up on for in-hand paring, long enough for real board tasks.\u003c\/li\u003e\n  \u003cli\u003eThe flat belly makes short work of shallots and garlic without rocking the blade.\u003c\/li\u003e\n  \u003cli\u003eInside the Damascus sits a VG-10 heart brought to 60 ±2 on the Rockwell scale: keen out of the box, slow to dull.\u003c\/li\u003e\n  \u003cli\u003eFolded 67 times around the center steel, the suminagashi jacket wears a current-of-water pattern.\u003c\/li\u003e\n  \u003cli\u003eIt weighs in near 3.5 oz, so a half hour of paring leaves the wrist fresh.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eG10 in an octagonal wa grip, its cross-hatched texture holding fast even with wet hands.\u003c\/p\u003e\n\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64317962682745,"sku":"DK-03-PET","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/homura-petty-utility-knife-01-hero.jpg?v=1787234885"},{"product_id":"okami-petty-utility-knife","title":"Okami Petty Utility Knife","description":"\u003cp\u003eThe small-jobs knife of the Okami line: at 5 inches it handles garlic, shallots, and anything too fine for the Gyuto to control precisely. Forged and finished in Seki, Japan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eThe fine point handles hulling, coring, and small trim work without a knife change.\u003c\/li\u003e\n  \u003cli\u003eShort enough for full in-hand control, long enough for real board tasks.\u003c\/li\u003e\n  \u003cli\u003eFirst reach for peeling and detail work where a bigger blade gets in its own way.\u003c\/li\u003e\n  \u003cli\u003eHardness measures 60 ±2 HRC on the VG-10 center layer, enough backbone to keep its bite between honings.\u003c\/li\u003e\n  \u003cli\u003eSuminagashi cladding, 67 folds deep, patterns each flank with its own waterline figure.\u003c\/li\u003e\n  \u003cli\u003eIt weighs in near 3.5 oz, light enough that a long prep session never wears on the hand.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRosewood in a western riveted grip, scaled small to match the blade, with a polished steel bolster.\u003c\/p\u003e\n\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns. Ships free from our US warehouse with fast delivery.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64318007116153,"sku":"DK-18-PET","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/okami-petty-utility-knife-01-hero.jpg?v=1787235530"},{"product_id":"kawasemi-utility-knife","title":"Kawasemi Utility Knife","description":"\u003cp\u003eA compact 5-inch utility blade sits under the Kawasemi's maple burl and turquoise resin handle, sized for close board work rather than heavy chopping.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe maple burl and turquoise resin meet at a thin dark bolster ring, keeping the grip narrow and precise.\u003c\/li\u003e\n\u003cli\u003eFine silver curls run across the blade face, easing into a pale wave at the edge.\u003c\/li\u003e\n\u003cli\u003e67 layers of suminagashi Damascus fold around the core beneath that finish.\u003c\/li\u003e\n\u003cli\u003eThe pointed 5-inch profile suits citrus wedges, small onions and precise trimming at the board.\u003c\/li\u003e\n\u003cli\u003eAt 3.5 oz it stays light for detail work through a long prep session.\u003c\/li\u003e\n\u003cli\u003eThe VG-10 core holds 60 ±2 HRC, honed Honbazuke-style at 15 degrees per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eMaple burl's mottled grain meets a swirled turquoise resin butt across a thin dark bolster ring, the two-tone look that carries through the whole Kawasemi line.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682444128633,"sku":"HT-KB-37-GYU2","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/18w8KpG9isjDbP0vFknfwrMfS7zZ-qmpp.jpg?v=1790116324"},{"product_id":"kawasemi-paring-knife","title":"Kawasemi Paring Knife","description":"\u003cp\u003eA short, pointed 3-inch blade puts detail work close to the hand on the Kawasemi Paring Knife, under the same maple burl and turquoise resin handle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe maple burl and turquoise resin meet at a thin dark bolster ring, sized small for a fingertip grip.\u003c\/li\u003e\n\u003cli\u003eFine silver curls run across the blade, easing into a pale wave at the edge.\u003c\/li\u003e\n\u003cli\u003e67 layers of suminagashi Damascus fold around the core beneath that finish.\u003c\/li\u003e\n\u003cli\u003eThe short pointed blade fits fruit trimming and removing small blemishes close to the hand.\u003c\/li\u003e\n\u003cli\u003eAt 2 oz it stays light enough for extended detail work without fatigue.\u003c\/li\u003e\n\u003cli\u003eThe VG-10 core holds 60 ±2 HRC, honed Honbazuke-style at 15 degrees per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eMaple burl's mottled grain meets a swirled turquoise resin butt across a thin dark bolster ring, the two-tone look that carries through the whole Kawasemi line.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682444259705,"sku":"HT-KB-37-PAR","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1KTDBlZfJ3Pv_bK3geWCPjkHM0lEJ1J2R.jpg?v=1790116333"},{"product_id":"aizome-paring-knife","title":"Aizome Paring Knife","description":"\u003cp\u003eA short, pointed 3-inch blade puts fine detail work close to the hand on the Aizome Paring Knife, under its blue-and-black laminated handle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe laminated handle's polished trim gives a small, secure grip for close work.\u003c\/li\u003e\n\u003cli\u003eFine silver swirls cross the smooth blade face.\u003c\/li\u003e\n\u003cli\u003e67 layers of suminagashi Damascus fold around the core beneath that finish.\u003c\/li\u003e\n\u003cli\u003eThe short pointed blade fits fruit detail work and removing blemishes before slicing.\u003c\/li\u003e\n\u003cli\u003eAt 3.1 oz it stays light for extended detail work.\u003c\/li\u003e\n\u003cli\u003eThe VG-10 core holds 60 ±2 HRC, honed Honbazuke-style at 15 degrees per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBlack-and-navy striping runs the length of the laminated handle, the linear grain that carries through every knife in the Aizome line.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682474340729,"sku":"HT-KB-36-PAR","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1Hki9JCa4H9vChXYZDj-RxLcYVxocRi6D.jpg?v=1790116388"},{"product_id":"aizome-utility-knife","title":"Aizome Utility Knife","description":"\u003cp\u003eA slender 4.5-inch utility blade sits under the Aizome's blue-and-black laminated handle, sized for close board work rather than heavy chopping.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe laminated handle's polished bolster and end cap keep the grip narrow and precise.\u003c\/li\u003e\n\u003cli\u003eFine silver swirls cross the smooth blade face.\u003c\/li\u003e\n\u003cli\u003e67 layers of suminagashi Damascus fold around the core beneath that finish.\u003c\/li\u003e\n\u003cli\u003eThe slender pointed blade handles small tomatoes, shallots and fruit preparation without a full chef's blade.\u003c\/li\u003e\n\u003cli\u003eAt 3.5 oz it stays light for detail work through a long prep session.\u003c\/li\u003e\n\u003cli\u003eThe VG-10 core holds 60 ±2 HRC, honed Honbazuke-style at 15 degrees per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBlack-and-navy striping runs the length of the laminated handle, the linear grain that carries through every knife in the Aizome line.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682480271737,"sku":"HT-KB-36-UTL","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1lSWl2ugARoKqoW-89NHm7MJMvbhDK9aO.jpg?v=1790116409"},{"product_id":"enji-paring-knife","title":"Enji Paring Knife","description":"\u003cp\u003eA vivid red band splits Enji's dark marbled handle above a short, pointed 3.5 in blade built for the fussy jobs a chef knife is too big for: coring an apple, trimming a bruise, taking the pith out of a lime.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe faceted marbled resin handle carries a honeycomb ferrule and a red separator, giving the grip texture to hold even with wet fingers.\u003c\/li\u003e\n\u003cli\u003eSwirling Damascus runs the length of the blade, with fine parallel waves gathering right near the edge.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe short point gets into a strawberry's crown or an apple's core without dragging the rest of the blade through the fruit.\u003c\/li\u003e\n\u003cli\u003eAt 3.2 oz it stays light in the hand for the small, repeated cuts a paring knife is actually for.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe dark marbled grip and the short working blade are built for the same job: close, precise work rather than heavy chopping.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682480763257,"sku":"HT-KB-60-PAR","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1Jv6WVs6CjKU1Z8Gen5qwYwvwuWlAejdF.jpg?v=1790116416"},{"product_id":"enji-utility-knife","title":"Enji Utility Knife","description":"\u003cp\u003eA honeycomb ferrule and red accent frame Enji's 5 in utility blade, a slender tool sized for tomatoes and small fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe faceted marbled resin handle carries a honeycomb ferrule and a red separator, giving the grip texture to hold even with wet fingers.\u003c\/li\u003e\n\u003cli\u003eSwirling Damascus runs the length of the blade, with fine parallel waves gathering right near the edge.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe narrow blade slices a tomato without tearing the skin and trims small fruit down to size.\u003c\/li\u003e\n\u003cli\u003eAt 3.5 oz it stays quick for the small jobs that come up between the bigger cuts.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eA narrow blade on a grip built for detail work, sized for the jobs a chef knife overshoots.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682480828793,"sku":"HT-KB-60-UTL","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1OTY3t4eLRSK3SpDetdIhfq0_7cJ5OrwS.jpg?v=1790116421"},{"product_id":"kasane-paring-knife","title":"Kasane Paring Knife","description":"\u003cp\u003eKasane's slender rosewood handle leads into a 5.5 in pointed blade built for fruit prep and small cuts on the board.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe octagonal rosewood grip carries a single mosaic pin beside a fine red bolster ring, giving the handle a warm, slightly textured feel.\u003c\/li\u003e\n\u003cli\u003eFine swirling Damascus runs across the whole blade face.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe longer pointed profile suits quartering apples and trimming citrus ends without the blade getting in its own way.\u003c\/li\u003e\n\u003cli\u003eAt 3.4 oz it stays light in the hand for small, repeated cuts.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eA slender blade under a grip built for close, precise work rather than heavy chopping.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682482139513,"sku":"HT-KB-49-PAR","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1jfY8AXQ_v9v6gEAghyYCRwbd_9aePNff.jpg?v=1790116534"},{"product_id":"wakaba-paring-knife","title":"Wakaba Paring Knife","description":"\u003cp\u003eThe smallest blade in the Wakaba line, built for work done in the hand rather than on the board: hulling strawberries, deveining shrimp, trimming fat close to the fingers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAt 3.5 inches it turns tight in the hand, following the curve of an apple or a potato.\u003c\/li\u003e\n\u003cli\u003eThe fine point opens a clean peel and finishes it without tearing the skin.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus wraps the VG-10 core in fine swirling ripples along the small blade.\u003c\/li\u003e\n\u003cli\u003eThe VG-10 core holds 60 ±2 HRC, honed Honbazuke at 15° per side, so the edge stays sharp through repeated close cuts.\u003c\/li\u003e\n\u003cli\u003eAt 2.2 oz the whole knife balances in a two-finger grip for detail work.\u003c\/li\u003e\n\u003cli\u003eThe short blade length keeps the cutting edge close to the hand for garnish and coring.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eGreen-and-charcoal marbled resin runs into a honeycomb-textured ferrule, split by a thin white mother-of-pearl stripe and pinned with a small round medallion near the bolster.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682483057017,"sku":"HT-KB-42-PAR","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1YgIvPhxtk7Ya3KLvmn9chVYhdZMA8Bn.jpg?v=1790116606"},{"product_id":"wakaba-utility-knife","title":"Wakaba Utility Knife","description":"\u003cp\u003eToo big for paring work and too small for a chef's knife, the utility blade fills the gap most kitchens actually live in.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eA 5 inch blade halves a tomato or splits a sandwich without the bulk of a full-size knife.\u003c\/li\u003e\n\u003cli\u003eThe narrow point handles a citrus wedge or a trimmed strawberry with room to spare.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus wraps the VG-10 core in fine swirling ripples along the blade.\u003c\/li\u003e\n\u003cli\u003eThe VG-10 core holds 60 ±2 HRC, honed Honbazuke at 15° per side for a clean edge on soft skins and small produce.\u003c\/li\u003e\n\u003cli\u003eAt 2.8 oz it stays out of the way for quick, repeated cuts during lunch prep.\u003c\/li\u003e\n\u003cli\u003eThe pointed tip pierces plastic wrap or a sealed bag when nothing else is at hand.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eGreen-and-charcoal marbled resin runs into a honeycomb-textured ferrule, split by a thin white mother-of-pearl stripe and pinned with a small round medallion near the bolster.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682483417465,"sku":"HT-KB-42-NAK2","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1WIyQNHh_iWzKS1FZueTBawzFIjNwlMO.jpg?v=1790116609"},{"product_id":"konpeki-paring-knife","title":"Konpeki Paring Knife","description":"\u003cp\u003eThe smallest blade in the Konpeki line, built for work done in the hand rather than on the board: peeling, trimming, cutting close to the fingers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAt 3.5 inches it turns tight in the hand for peeling and close trimming.\u003c\/li\u003e\n\u003cli\u003eThe fine point removes a small blemish without taking off more skin than it has to.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus wraps the VG-10 core, with a hammered upper face above fine waves along the bevel.\u003c\/li\u003e\n\u003cli\u003eThe VG-10 core holds 60 ±2 HRC, honed Honbazuke at 15° per side, so the edge stays sharp through repeated close cuts.\u003c\/li\u003e\n\u003cli\u003eAt 3.5 oz the whole knife balances in a two-finger grip for detail work.\u003c\/li\u003e\n\u003cli\u003eThe compact blade reaches small areas with little steel in the way.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBlue-and-black G10 laminate runs in streaked, wood-grain layers up to a plain polished steel bolster, with a matching steel cap closing off the butt.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682484007289,"sku":"HT-KB-52-PAR","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1P422cF2xGtEFglMibG0itlwV4IFzJ7eS.jpg?v=1790116654"},{"product_id":"konpeki-utility-knife","title":"Konpeki Utility Knife","description":"\u003cp\u003eToo big for paring work and too small for a chef's knife, the utility blade fills the gap most kitchens actually live in.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eA 5 inch blade splits a sandwich or halves a tomato without the bulk of a full-size knife.\u003c\/li\u003e\n\u003cli\u003eThe narrow pointed profile handles fruit and small vegetable prep with room to spare.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus wraps the VG-10 core, with a hammered upper face above fine waves along the bevel.\u003c\/li\u003e\n\u003cli\u003eThe VG-10 core holds 60 ±2 HRC, honed Honbazuke at 15° per side for a clean edge on soft skins.\u003c\/li\u003e\n\u003cli\u003eAt 4 oz it stays out of the way for quick, repeated cuts during lunch prep.\u003c\/li\u003e\n\u003cli\u003eThe pointed tip pierces plastic wrap or a sealed bag when nothing bigger is at hand.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBlue-and-black G10 laminate runs in streaked, wood-grain layers up to a plain polished steel bolster, with a matching steel cap closing off the butt.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682484072825,"sku":"HT-KB-52-UTL","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1t1tvrAyABHBKIlCKCbzaFu-FBi73QCWu.jpg?v=1790116659"},{"product_id":"kinari-petty-knife","title":"Kinari Petty Knife","description":"\u003cp\u003eA petty knife is a small chef's knife rather than a paring knife, long enough to slice but light enough for one-handed work.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe 5 inch pointed blade reaches into a fruit bowl or a lunch box without the bulk of a full-size knife.\u003c\/li\u003e\n\u003cli\u003eThe narrow profile handles small vegetable prep with more control than a gyuto allows.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus wraps the VG-10 core in hammered dimples above fine waves along the bevel.\u003c\/li\u003e\n\u003cli\u003eThe VG-10 core holds 60 ±2 HRC, honed Honbazuke at 15° per side for a fine, lasting edge.\u003c\/li\u003e\n\u003cli\u003eAt 3.5 oz it stays light enough for quick, repeated cuts through a whole meal's prep.\u003c\/li\u003e\n\u003cli\u003eThe pointed tip trims and portions without needing a second knife on the board.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003ePale, blonde ash grain runs the length of the handle to a small dark mosaic pin near the bolster, with a thin red-maroon ring marking the join to the plain steel ferrule.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682484859257,"sku":"HT-KB-57-PET","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/140K-TRfeeWSRAXIWvSq1KRuQdTxoND7H.jpg?v=1790116673"},{"product_id":"kinari-paring-knife","title":"Kinari Paring Knife","description":"\u003cp\u003eThe smallest blade in the Kinari line, built for work done in the hand rather than on the board: peeling, coring, trimming close to the fingers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAt 3.5 inches it turns tight in the hand, following the curve of an apple or a potato.\u003c\/li\u003e\n\u003cli\u003eThe short pointed blade removes a small blemish without taking off more than it has to.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus wraps the VG-10 core in hammered dimples above fine waves along the bevel.\u003c\/li\u003e\n\u003cli\u003eThe VG-10 core holds 60 ±2 HRC, honed Honbazuke at 15° per side, so the edge stays sharp through repeated close cuts.\u003c\/li\u003e\n\u003cli\u003eAt 3.2 oz the whole knife balances in a two-finger grip for detail work.\u003c\/li\u003e\n\u003cli\u003eThe compact cutting edge keeps trimming close to the hand.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003ePale, blonde ash grain runs the length of the handle to a small dark mosaic pin near the bolster, with a thin red-maroon ring marking the join to the plain steel ferrule.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682484924793,"sku":"HT-KB-57-PAR","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1uIWey1WBTItFAj9O5_x-Z2e7fmhw8umU.jpg?v=1790116695"},{"product_id":"hibana-utility-knife","title":"Hibana Utility Knife","description":"\u003cp\u003eHibana brings its red accent and black marbling down to a slender 5 in blade, sized for the small jobs a full-length chef's knife is too much for.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe faceted marbled resin handle carries a honeycomb-textured aluminum insert and a diagonal red band, giving the grip texture to hold even with wet fingers.\u003c\/li\u003e\n\u003cli\u003eFine swirling rosettes run the length of the blade, gathering into tighter curls near the edge.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe narrow pointed blade trims strawberries, slices citrus and preps a handful of ingredients close to the fingers.\u003c\/li\u003e\n\u003cli\u003eAt 3.5 oz it is the lightest blade in the line, made for short, repeated cuts rather than heavy chopping.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAt barely half the length of the gyuto, this is the blade for quick trims, not board work.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682485875065,"sku":"HT-KB-43-UTL","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1ek6-5rfQXlDxAnYjFOwACDmBxMl2-gxv.jpg?v=1790116912"},{"product_id":"hozuki-petty-knife","title":"Hozuki Petty Knife","description":"\u003cp\u003eHozuki gathers red resin, warm maple burl and flowing blade lines into a pointed 5 in knife, sized for the jobs between peeling fruit and prepping shallots.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe two-tone handle blends pale maple burl at the bolster into deep ruby-red resin toward the butt, divided by a thin brass ring, with a polished silver bolster and butt cap.\u003c\/li\u003e\n\u003cli\u003eFlowing feather-like waves run across the blade face.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe narrow pointed blade handles shallots, garlic and small fruit prep close to the fingers.\u003c\/li\u003e\n\u003cli\u003eAt 3.5 oz it stays light through a long run of small, repeated cuts.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eBetween the shorter paring knife and the full-length gyuto, this is the blade for everyday small prep.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682487447929,"sku":"HT-KB-58-PET","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1XktePDt9awXPsoow-UqScT7t2DvacBMa.jpg?v=1790117001"},{"product_id":"hozuki-paring-knife","title":"Hozuki Paring Knife","description":"\u003cp\u003eA compact 3.5 in blade sets Hozuki's ruby handle against fine silver waves, its short pointed edge built for removing strawberry tops and trimming fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe two-tone handle blends pale maple burl at the bolster into deep ruby-red resin toward the butt, divided by a thin brass ring, with a polished silver bolster and butt cap.\u003c\/li\u003e\n\u003cli\u003eFlowing feather-like waves run across the blade face.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe short pointed tip stays close to the fruit for hulling and trimming small blemishes.\u003c\/li\u003e\n\u003cli\u003eAt 3.2 oz it is the lightest blade in the line, made for the smallest, most repetitive cuts.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAt under half the petty knife's length, this blade is for trims measured in millimeters, not board work.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682487480697,"sku":"HT-KB-58-PAR","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1Fowh7oe1xgzLLo6hGv6exZZ5FceAgPl6.jpg?v=1790117020"},{"product_id":"kurumi-petty-knife","title":"Kurumi Petty Knife","description":"\u003cp\u003eStraight walnut grain gives Kurumi's handle a quiet finish above a compact 5 in blade, pointed for shallots, garlic and the small cuts that do not need a full-size knife.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe walnut handle keeps its grain plain and straight here, closed off by the same black resin ferrule as the rest of the line.\u003c\/li\u003e\n\u003cli\u003eA hammered texture covers the spine and settles into fine flowing waves as it nears the edge.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe pointed tip works into a shallot's root end or splits a garlic clove without the rest of the blade getting in the way.\u003c\/li\u003e\n\u003cli\u003eAt 3.5 oz it stays light enough for the repeated small cuts a petty knife handles all day.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe quiet, straight-grained handle matches the job: a small, precise blade for the cuts a chef knife is too big for.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682487775609,"sku":"HT-KB-56-PET","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1w1Uj3_pOeoHw5KHZUWstheJZhQAItC1k.jpg?v=1790117035"},{"product_id":"yuhi-paring-knife","title":"Yuhi Paring Knife","description":"\u003cp\u003eA short 3.5 in blade brings Yuhi's dark rings and amber grain to close work: peeling fruit, trimming stems and cutting out a small blemish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAmber-and-black laminated birch swirls in a bold tiger-eye pattern under a plain silver ferrule.\u003c\/li\u003e\n\u003cli\u003eClouded curls run the face of the blade, gathering into close parallel waves near the edge.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe pointed tip follows the curve of an apple or a potato without cutting into more flesh than needed.\u003c\/li\u003e\n\u003cli\u003eAt 3.1 oz it stays light enough for cuts made close to the fingers.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe compact birch handle and the short blade are built for the same job: close, careful work rather than heavy chopping.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682488136057,"sku":"HT-KB-46-PAR","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1kuIPsN4FlzpueOvu-wOmaHvZFyNnSKDd.jpg?v=1790117071"},{"product_id":"yuhi-petty-knife","title":"Yuhi Petty Knife","description":"\u003cp\u003eYuhi's 5 in petty blade narrows to a fine point under its warm striped handle, sized for the small board jobs a chef knife is too big for: slicing garlic, trimming shallots, dividing citrus.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAmber-and-black laminated birch swirls in a bold tiger-eye pattern under a plain silver ferrule.\u003c\/li\u003e\n\u003cli\u003eClouded curls run the face of the blade, gathering into close parallel waves near the edge.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe fine point splits a garlic clove or divides a lime wedge without dragging the rest of the blade through.\u003c\/li\u003e\n\u003cli\u003eAt 3.5 oz it stays light for the repeated small cuts a petty knife handles all day.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe striped birch handle and the narrow petty blade both point at the same task: small board work, not full prep.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682488168825,"sku":"HT-KB-46-PET","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/11eVeb0WjCcz5Gdx92GfjzaidRXfhZgCm.jpg?v=1790117072"},{"product_id":"shuiro-paring-knife","title":"Shuiro Paring Knife","description":"\u003cp\u003eShuiro's vivid red handle meets a compact 3.5 in blade of bold silver bands, its pointed profile built for fruit trimming, stem removal and small cuts close at hand.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe red-and-black marbled resin handle carries a dense speckled pattern, closed with a round pin at the bolster.\u003c\/li\u003e\n\u003cli\u003eBold flowing bands trace the face of the blade, gathering into close wavy lines near the edge.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe pointed tip follows an apple's core or a strawberry's crown without dragging the rest of the blade through the fruit.\u003c\/li\u003e\n\u003cli\u003eAt 4.2 oz it stays balanced for cuts made close to the fingers.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe dense marbled grip and the short pointed blade are both built for the same job: close, careful trimming rather than heavy chopping.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682520936825,"sku":"HT-KB-48-PAR","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1RLhjtiKA49HpFAKJyTMa_bv6Ah2ptwKW.jpg?v=1790117126"},{"product_id":"shuiro-utility-knife","title":"Shuiro Utility Knife","description":"\u003cp\u003eRed marbling brings color to Shuiro's pointed 5.5 in utility blade, its narrow profile built for slicing shallots, dividing citrus and trimming smaller cuts of boneless meat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe red-and-black marbled resin handle carries a dense speckled pattern, closed with a round pin at the bolster.\u003c\/li\u003e\n\u003cli\u003eBold flowing bands trace the face of the blade, gathering into close wavy lines near the edge.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe narrow point slices a lime wedge or trims a small cut of chicken without the length of a full-size chef knife getting in the way.\u003c\/li\u003e\n\u003cli\u003eAt 5.1 oz it stays light for the small, repeated cuts a utility knife is built for.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe red marbled grip and the narrow utility blade both point at the same task: small cuts that fall between a paring knife and a chef knife.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682521002361,"sku":"HT-KB-48-UTL","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/160aydCmwmCKkl5KAyT0hYcrUyEipCcvj.jpg?v=1790117130"},{"product_id":"saiun-utility-knife","title":"Saiun Utility Knife","description":"\u003cp\u003eSaiun's colorful resin front leads into a compact 5 in utility blade, its narrow pointed outline built for small fruit, shallots and the detail work left after larger cuts.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eMaple burl runs the body of the handle into a ruby-red resin end, split by a dark, multicolor-flecked spacer.\u003c\/li\u003e\n\u003cli\u003eDark island-like rosettes fill the face of the blade, gathering into fine waves near the edge.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe narrow point trims a shallot or halves a small tomato without the length of a bigger knife getting in the way.\u003c\/li\u003e\n\u003cli\u003eAt 3.5 oz it stays light for the small, repeated cuts a utility knife handles all day.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe compact maple burl handle and the narrow utility blade both point at the same task: the small cuts left after the main prep is done.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682521657721,"sku":"HT-KB-35-KIR1","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1-X6poIfYt0mZSUCWB5-oFSZ_f9s4omDh.jpg?v=1790117162"},{"product_id":"matsuba-utility-knife","title":"Matsuba Utility Knife","description":"\u003cp\u003eMatsuba concentrates its green marbling into a compact 4.5 in utility blade, sized for small fruit and quick prep.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe forest-green stabilized resin handle, threaded with lighter green fiber flecks and a gold sparkle, meets amber and burgundy resin bands at a polished chrome ferrule, giving the grip texture to hold even with wet hands.\u003c\/li\u003e\n\u003cli\u003eFeather-pattern Damascus runs the length of the blade, its diagonal chevrons catching the light along the spine.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe narrow blade slices a tomato without tearing the skin and trims small fruit down to size.\u003c\/li\u003e\n\u003cli\u003eAt 3 oz it stays quick for the small jobs that come up between the bigger cuts.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eA narrow blade on a grip built for detail work, sized for jobs a chef knife overshoots.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682522444153,"sku":"HT-KB-41-UTL","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/14KQ0L16fqOyAHUxRcgVJOckacnNKkMOQ.jpg?v=1790117254"},{"product_id":"sumie-petty-knife","title":"Sumie Petty Knife","description":"\u003cp\u003eSumie's faceted ebony handle leads into a slender 4.5 in blade sized for a tomato, a lime or a handful of berries.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe octagonal ebony handle meets a warm maple-burl ferrule at the bolster, giving the grip a faceted shape that sits square in the hand instead of rolling.\u003c\/li\u003e\n\u003cli\u003eA heavily hammered tsuchime texture covers the upper face of the blade, with flowing Damascus running along the edge below it.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe narrow point fits detailed trimming on a small cutting board where a bigger blade gets in the way.\u003c\/li\u003e\n\u003cli\u003eAt 3.1 oz it stays light for the quick, repeated cuts a petty knife handles between bigger jobs.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eA small blade paired with the same faceted grip as the rest of the family, just scaled down for close work.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682522837369,"sku":"HT-KB-53-PET","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1FeTJLGybo6UZOqjgszU2cSurR7PQDBwi.jpg?v=1790117313"},{"product_id":"sumie-paring-knife","title":"Sumie Paring Knife","description":"\u003cp\u003eAmber burl warms Sumie's small black grip above a 4 in paring blade built for coring fruit and shaping garnishes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe octagonal ebony handle meets a warm maple-burl ferrule at the bolster, giving the grip a faceted shape that sits square in the hand instead of rolling.\u003c\/li\u003e\n\u003cli\u003eA heavily hammered tsuchime texture covers the upper face of the blade, with flowing Damascus running along the edge below it.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe short blade gives fingertip control during small, careful cuts close to the hand.\u003c\/li\u003e\n\u003cli\u003eAt 2.9 oz, the lightest blade in the family, it stays quick for detail work rather than chopping.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe smallest blade in the family, under the same faceted grip, built for the fussiest jobs on the board.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682523033977,"sku":"HT-KB-53-PAR","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1w6iBFnZjnQQo5M8mhhQ94-IvFDWnFIXc.jpg?v=1790117323"},{"product_id":"kinpaku-paring-knife","title":"Kinpaku Paring Knife","description":"\u003cp\u003eA small gold mosaic pin gives Kinpaku's 3.5 in paring knife a decorative center above a short, pointed blade.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe black resin handle is flecked and leafed with gold throughout, set with two round rivets and a small brass medallion near the bolster, under a high-polish steel bolster and butt.\u003c\/li\u003e\n\u003cli\u003eFeather-pattern Damascus runs the length of the blade in repeating diagonal lines.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe compact cutting edge makes small changes of direction easy to control around a strawberry top or a fruit core.\u003c\/li\u003e\n\u003cli\u003eAt 3.6 oz it stays light for the fussy, repeated cuts a paring knife handles close to the fingers.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe shortest blade in the family, under the same gold-flecked grip, built for close, careful work.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682523394425,"sku":"HT-KB-40-PAR","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1ybTVzvGtaS2Fil3no85A3yWoC025R32e.jpg?v=1790117352"},{"product_id":"kinpaku-utility-knife","title":"Kinpaku Utility Knife","description":"\u003cp\u003eA line of gold flecks runs through Kinpaku's slim handle above a 5 in utility blade for citrus wedges and sandwich prep.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe black resin handle is flecked and leafed with gold throughout, set with two round rivets and a small brass medallion near the bolster, under a high-polish steel bolster and butt.\u003c\/li\u003e\n\u003cli\u003eFeather-pattern Damascus runs the length of the blade in repeating diagonal lines.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe narrow blade gives small ingredients like tomato slices and citrus wedges a dedicated cutting tool.\u003c\/li\u003e\n\u003cli\u003eAt 4 oz it stays quick for the small jobs that come up between the bigger cuts.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eA narrow blade on a grip built for detail work, sized for jobs a chef knife overshoots.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682523492729,"sku":"HT-KB-40-UTL","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/11j-Gpcqw4EBiP6ON4wfsTdfBYNTg5EJw.jpg?v=1790117358"},{"product_id":"iwao-paring-knife","title":"Iwao Paring Knife","description":"\u003cp\u003eIwao's paring knife shrinks down to 3.5 in, small enough to work an apple or a lime in the hand rather than on the board.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe smoky-brown resin handle keeps its brass medallion pin at a compact scale that suits close, one-handed work.\u003c\/li\u003e\n\u003cli\u003eA dense swirling Damascus pattern covers the short blade down to a fine point.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe short point lifts an eye, a stem or a bruised spot off produce without taking the rest of the flesh with it.\u003c\/li\u003e\n\u003cli\u003eAt 3.2 oz it stays light and quick for repeated small cuts.\u003c\/li\u003e\n\u003cli\u003eVG-10 core at 60 ±2 HRC, with a Honbazuke edge at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe compact handle and short blade are sized for fruit and garnish work, not the board.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682523918713,"sku":"HT-KB-39-STK","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1P_ReFu2FIubgf80E_l5eAukZEDZyfr1H.jpg?v=1790117382"},{"product_id":"iwao-utility-knife","title":"Iwao Utility Knife","description":"\u003cp\u003eIwao's utility knife sits between the paring knife and the chef knife, a narrow 5 in blade for jobs too big for one and too small for the other.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe dark marbled resin handle carries the brass medallion pin and polished bolster seen through the line, sized for one-handed control.\u003c\/li\u003e\n\u003cli\u003eDense swirling Damascus runs the blade face, tightening into ripples near the edge.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding surrounds the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe narrow blade slices tomatoes and citrus wedges cleanly and trims sandwich ingredients without a board.\u003c\/li\u003e\n\u003cli\u003eAt 3.5 oz it stays light enough for quick, one-handed cuts.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe slim blade and dark handle make this the knife to reach for outside of a full prep session.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682523951481,"sku":"HT-KB-39-GYU2","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1grgfA-gsZ1EVVbNg3KyXwSy_sYyO-onH.jpg?v=1790117385"},{"product_id":"kitae-utility-knife","title":"Kitae Utility Knife","description":"\u003cp\u003eKitae's utility knife holds a 5 in edge, sized for the small jobs that fall between the chef knife and a paring knife.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe rosewood handle exposes a full steel tang between two flat scales, held by three round rivets, with no bolster or pin to interrupt the grain.\u003c\/li\u003e\n\u003cli\u003eHammered tsuchime dimples cover the upper face of the blade, giving way to a bright polished band above the edge.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe narrow blade trims fruit and slices sandwich ingredients without needing a board.\u003c\/li\u003e\n\u003cli\u003eAt 4.2 oz it stays light for quick, one-handed cuts.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe exposed steel spine and rosewood scales give this utility knife a plainer, working look next to the rest of the line.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682524049785,"sku":"HT-KB-59-UTL","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1slBlqeD7OB3B_CvW_TxtkBrW21kH5XUT.jpg?v=1790117390"},{"product_id":"shinju-paring-knife","title":"Shinju Paring Knife","description":"\u003cp\u003eShinju's paring knife shrinks to 3.5 in, small enough to peel and trim in the hand rather than on the board.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe two-tone handle pairs swirled maple burl at the butt with a pearlescent white resin band near the bolster.\u003c\/li\u003e\n\u003cli\u003eElongated diagonal strokes run through a flowing Damascus pattern across the compact blade.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe short pointed blade lifts blemishes and stems off produce without taking the rest of the flesh with it.\u003c\/li\u003e\n\u003cli\u003eAt 3.2 oz it stays light and quick for repeated small cuts.\u003c\/li\u003e\n\u003cli\u003eVG-10 core at 60 ±2 HRC, with a Honbazuke edge at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe glossy two-tone handle and short blade are sized for fruit and garnish work, not the board.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682524508537,"sku":"HT-KB-55-PAR","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1Hax23BiyXb5SxQ9swXDW2HgRnV_qZmjj.jpg?v=1790117416"},{"product_id":"shinju-petty-knife","title":"Shinju Petty Knife","description":"\u003cp\u003eShinju's petty knife sits a size above the paring knife, a slender 4.5 in blade for fruit and vegetable jobs too big for a paring knife's reach.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe two-tone handle pairs swirled maple burl at the butt with a pearlescent white resin band near the bolster.\u003c\/li\u003e\n\u003cli\u003eElongated diagonal strokes run through a flowing Damascus pattern along the slim blade.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe narrow pointed blade handles precise trimming and portioning that a chef knife is too large for.\u003c\/li\u003e\n\u003cli\u003eAt 3.5 oz it stays light for close, repeated work.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe glossy two-tone handle carries the same flowing pattern as the blade, at a size between the paring and utility knives.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682524541305,"sku":"HT-KB-55-PET","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1hjBE54H-QgdrNLlr2qrtyOVOORoKvaI3.jpg?v=1790117418"},{"product_id":"daichi-utility-knife","title":"Daichi Utility Knife","description":"\u003cp\u003eDaichi's utility knife holds a 5 in pointed blade, sized for smaller ingredients without the bulk of a full chef knife.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe dark brown pakkawood handle shows a striped wood grain, split by a thin red ring near the bolster.\u003c\/li\u003e\n\u003cli\u003eA hammered tsuchime texture covers the blade above a satin cutting bevel.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus cladding wraps the VG-10 core.\u003c\/li\u003e\n\u003cli\u003eThe narrow pointed blade handles smaller fruit and vegetable prep that doesn't call for the board.\u003c\/li\u003e\n\u003cli\u003eAt 3.8 oz it stays light for quick, one-handed cuts.\u003c\/li\u003e\n\u003cli\u003eVG-10 core hardened to 60 ±2 HRC, honed Honbazuke style at 15° per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe rounded, grain-rich handle sits behind a clean steel bolster, scaled down from the rest of the line.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682532667769,"sku":"HT-KB-44-UTL","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1eRMOwTFCvABlAvO7_MC-ow8jjH_TNdgV.jpg?v=1790117493"}],"url":"https:\/\/harutani.com\/collections\/utility-petty-knives.oembed?page=2","provider":"HARUTANI","version":"1.0","type":"link"}