{"product_id":"haiiro-honesuki-boning-knife","title":"Haiiro Honesuki Boning Knife","description":"\u003cp\u003eSlim and sharply pointed, the Haiiro 6 in honesuki is made for trimming and boning close to the bone.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe narrow blade follows the bone through poultry and pork.\u003c\/li\u003e\n\u003cli\u003eA fine tip separates joints and removes connective tissue.\u003c\/li\u003e\n\u003cli\u003eA 6 in length reaches the length of a chicken in one pass.\u003c\/li\u003e\n\u003cli\u003eAt 3.7 oz it stays nimble for precise work.\u003c\/li\u003e\n\u003cli\u003e67-layer suminagashi Damascus wraps the VG-10 core in soft, rolling grain lines.\u003c\/li\u003e\n\u003cli\u003eHonbazuke finishing sets a 15° per side edge on a VG-10 core rated 60 ±2 HRC.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eSmoke-grey laminated pakkawood runs into a slim red accent ring and a polished steel bolster, finished with a steel end cap.\u003c\/p\u003e\u003cp\u003eA lifetime warranty on manufacturing defects comes with it, along with 30 days to send it back.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64997441405305,"sku":"HRN-21.06","price":64.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1Ur7vxxKi6Or9ihIv-3oip_doxv-EvIEB.jpg?v=1792997917","url":"https:\/\/harutani.com\/products\/haiiro-honesuki-boning-knife","provider":"HARUTANI","version":"1.0","type":"link"}