{"product_id":"mokume-kiritsuke-chef-slicer-knife","title":"Mokume Kiritsuke Chef-Slicer Knife","description":"\u003cp\u003eThe kiritsuke's squared tip and straight edge give it a different feel from a curved chef knife, built for long slices and clean lines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe straight edge pulls through boneless fish, ham and roast beef in one long stroke.\u003c\/li\u003e\n\u003cli\u003eAn angled, squared-off tip handles detail work and clean trimming.\u003c\/li\u003e\n\u003cli\u003eA VG-10 core sits inside 67 layers of suminagashi Damascus, which shows as soft grey wood-grain ripples along the blade.\u003c\/li\u003e\n\u003cli\u003eHonbazuke honing sets the edge at 15° per side on a core hardened to 60 ±2 HRC.\u003c\/li\u003e\n\u003cli\u003eThe tall blade face gives knuckles room and moves sliced food off the board.\u003c\/li\u003e\n\u003cli\u003eAt 8.1 oz it has enough heft to do part of the work.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eEbony-black pakkawood is held by three steel rivets and capped with a polished steel bolster, so the handle reads as one clean dark line.\u003c\/p\u003e\u003cp\u003eLifetime cover on manufacturing defects, and 30 days to send it back if it is not right.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64997442027897,"sku":"HRN-24.02","price":79.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1WRlbNvkP-6XziA1ClLm3aV_Bq21P__LO.jpg?v=1792997922","url":"https:\/\/harutani.com\/products\/mokume-kiritsuke-chef-slicer-knife","provider":"HARUTANI","version":"1.0","type":"link"}