{"product_id":"tsubaki-kiritsuke-chef-slicer-knife","title":"Tsubaki Kiritsuke Chef-Slicer Knife","description":"\u003cp\u003eA long, rounded nose gives the Tsubaki Kiritsuke its reach for slicing, running 6.5 inches beneath the same reddish rosewood handle and black resin collar as the rest of the family.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe rosewood handle's black resin collar sets a firm grip point close to the bolster, steady through long slicing strokes.\u003c\/li\u003e\n\u003cli\u003eClose silver Damascus waves run below a bright hammered upper face along the length of the blade.\u003c\/li\u003e\n\u003cli\u003e67 layers of suminagashi Damascus fold around the VG-10 core beneath that finish.\u003c\/li\u003e\n\u003cli\u003eThe narrow blade and rounded, rising tip are built for measured slices at the board rather than heavy chopping.\u003c\/li\u003e\n\u003cli\u003eAt 7 oz the balance stays forward, useful for a long, single pull through a slice.\u003c\/li\u003e\n\u003cli\u003eThe VG-10 core sits at 60 ±2 HRC, with a Honbazuke edge finished at 15 degrees per side.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eReddish rosewood and a black resin collar behind the bolster carry through every Tsubaki knife, the blade keeping the same hammered finish fading into a fine Damascus band near the edge.\u003c\/p\u003e\u003cp\u003eCovered for life against manufacturing defects, with 30-day returns.\u003c\/p\u003e","brand":"Harutani","offers":[{"title":"Default Title","offer_id":64682443702649,"sku":"HT-KB-61-KIR","price":84.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1023\/1847\/3593\/files\/1sMv6rnNS0GGPf-Jq0M2dGBLJ0-J6RIoW.jpg?v=1790116277","url":"https:\/\/harutani.com\/products\/tsubaki-kiritsuke-chef-slicer-knife","provider":"HARUTANI","version":"1.0","type":"link"}